-
New technologies for reducing vineyard inputs and increasing viticulture sustainability – InVite

Located in Emilia, the InVite project investigates new technologies for reducing vineyard inputs and increasing viticulture resilience to climate change issues. In northwestern Italy, hillside non-irrigated vineyards are severely exposed to the impacts of drought and warming trends. In this context, the project team will test the efficacy of new water-retaining polymers (hydrogels) in preserving…
-
SURFOLY: SUstainable Ruminants Feed with OLive pomace and polYphenols enriched charred olive stone

-
CHANGE-UP – Innovative agroecological APProaches to achieving resilience to climate CHANGE in Mediterranean countries
